Posted by Lena

Volume Two of  "Lines & Shapes," a series of small books I co-curate with Maria Vettese, came out last week.

This book's theme is "block," and it's dedicated to projects created by our contributing artists. I find the projects so creative and absorbing, and hope that others will too.

But I'm especially fond of a section in the back of this book, where we show some of the artist's "favorite things." I thought I’d share images of these pages, which include favorite corners of the artist's homes and studios, and single objects which make them happy.

And here is one of my favorite things (not included in the book). It’s a framed bird print, purchased by my mom at Sears in the 1970s.

I consider myself fortunate to have so many close friends. These three women have been my close friends since the eighties (Gail on the left), since the seventies (Sandy on the right), and Marsha in the middle since first grade. That's me in the yellow coat.

The four of us have been in a book club for too many years and recently, Gail moved to Boise. Do we replace her? We decided no, we will just all fly to Boise once a quarter and have our meeting there.

It's not all work. Here, we visited a winery and posed in the sun.

The book club has been wonderful. We've each read books we might not ever picked up, both fiction and non-fiction, our friendship has deepened, and we are the richer for it.

Bev & Mike
Landfair Furniture + Design Gallery

We recently visited online art store Petaline and were pleased by their selection of affordable art. Most work hovers in the $100 range (and there are plenty of pieces for far less). Best of all, however, is the quality — these aren’t mass-produced mall-store posters but beautiful and engaging original paintings and limited-edition prints. We especially like the rogues’ gallery of giclee prints from Chris Crites — last-century mugshots that he originally painted on paper sacks. Elizabeth Soule’s “Little Zoo” series of photographs are colorful and fun, while paintings by Irene Wood are soothing and serene. See all of Petaline’s affordable art offerings here.

Update: Check out Leah’s expanded post on more of Chris Crites’ work.

Designed by Yoonsang Kim.

http://www.yankodesign.com

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I recieved an email the other day bearing some of the best news I've heard in weeks.

One of my favorite culinary TV series, "Two Fat Ladies," is finally coming to DVD!

For anyone who doesn't remember this fantastic British show (which aired back when Giada's decollete was just a glimmer in some TV executive's eye), there's still reason to check it out.

Don't expect healthy twists or 30-minute meals here. Instead, prepare to ride off with Jennifer Paterson and Clarissa Dickson Wright (by motorcycle and sidecar, naturalement) around Britain (and beyond) to prepare seriously hearty meals.

How about joining a hunting party in Scotland for a menu that includes roast grouse and venison with blackberries (episode 5)? Or perhaps you'd enjoy making lobster for a sisterhood of Benedictine nuns in Ireland (episode 14). Soused herrings, Welsh rarebit souffle, onion soup with Stilton, fruit tartlets...the list goes on.

These aren't all recipes that you'd likely rush out and make, but that's not really the point. The settings are verdant and the ladies are undeniably charming, entertaining, and passionate about food.

Even though the show itself is dated, it's novel and refreshing to see them, polar opposites of the squeaky-clean, book-deal-sniffing personae of today's food TV stars, preparing honest food without pretension.

Welsh Rarebit Souffle
Ingredients:
    2 large slices of good-quality white bread
    1/2 pound of high-quality, aged cheddar cheese
    3 egg yolks
    4 egg whites
    1 level teaspoon dry English mustard
    1 vigorous shake of Worcestershire sauce
    1 vigorous shake of Tabasco sauce
    Salt and Pepper

Grate the cheese and place in a bowl. Beat in the egg yolks, a level teaspoon of mustard, a good shake each of Worcestershire sauce and Tabasco sauce, and salt and freshly ground pepper to taste. Toast the bread; whip the egg whites until they stand in stiff peaks. Add a spoonful or so of the beaten egg whites into tothe cheese mixture then gently fold the rest of the egg whites into the bowl. Put the toasts into an ovenproof dish and pour the mixture over them. Bake in a preheated oven at 450 degrees for 10 minutes until browned and risen. Serve at once with a salad or spinach on the side.

Recipe reprinted from the Two Fat Ladies DVD box set, Acorn Media, 2008.

From Julie:

For the uninitiated, Piet Hein Eek is a Dutch designer celebrated for his use of scrap materials in creating compellingly naive, yet somehow refined and sophisticated, furniture. The prolific designer has added children’s pieces such as bunkbeds, high chairs, and wardrobes to his repertoire:

The George3 console table is designed by Gareth Neal, and is a piece of furniture that is quite unique, and can very easily catch your eye. In the same style we presented last year another interesting table by Gareth Neal. The only problem I can see is there will be dust to collect in those small spaces, and it could be difficult to take it away.

Post from: Interior Design, Home & House Design, Furniture